The Restaurant TOURANE Fresh & Pure
Expectation:
We are looking for ambitious kitchen staff with a passion for food and hospitality!
You can cook basic dishes: stir-fry, cook, roll lompia... and have the knowledge and ability to prepare/cook basic Mediterranean dishes
You can speak sufficient English.
Fixed working schedule:
- 1 shift at noon from 11:00am to 3:00pm all days of the week from Monday to Thursday.
- Plus one (1) shift at noon from 11:00am to 3:00 pm one of the following days: Friday or Saturday or Sunday:
*/ Additionally, flexible overtime is available on some weeknights (if desired)
The restaurant is closed on Friday nights, weekends nights and public holidays
Requirements:
- neat, clean, able to organize work by yourself or in a team
- Have experience working in restaurants with busy times at lunch.
Job Types: Full-time, Part-time, Extra or Flexi-job
Offers
Long-term contract or Extra/Flexi-Job contract
Full-time or part-time
Salary negotiable
Great working environment
Eco vouchers
Food allowance
Apply now
Expected Start Date:
As soon as possible.
Job Types: Full-time, Part-time, Flexi-job
Benefits:
- Eco vouchers
- Food allowance
Work Location: In person